These lessons are held by a Teacher, learned by Maestro Marchesi, it is a unique proposal for gourmets who will learn the art of cooking of the most important row food materials , base of Italian cuisine: rice, meat, vegetables and fish but also they could compare seasonal and regional menu.
Each lesson will be developed under the accurate supervision of the teacher. Who will guide you through the secrets of the Gualtiero Marchesi’s cuisine.
Each student will cook directly one of the dishes proposed, to realize what has been illustrated.
Accademia will provide didactic materials and apron.
At the end of the lesson a certificate signed by Gualtiero Marchesi will be sent.
Here below our proposal with prices and all details.